03 Aug Spicy Soba Noodles – Vegan
Wrongly thought to contain wheat, buckwheat is a seed common in parts of Asia where it’s too mountainous to cultivate wheat. In Japan, soba noodles are traditionally made with buckwheat flour and the ones we use in our Spicy Soba Noodles are made from 100% buckwheat. With hints of garlic and chilli, this is an exotic and delicious wheat-free noodle salad.
Spicy Soba Noodles – Vegan – 260g
Organic soba noodles 30% (100% buckwheat flour), peppers, carrots, peas, tomatoes, salad onions, chillies, parsley, garlic, olive oil, organic lemon juice, sea salt, black pepper.
Please see the packaging label for nutritional information.
All products are produced in a factory that handles nuts, seeds and gluten.